Poinsettia Gelatin

Christmas is a time to gather family, and what better way to do it than with a delicious milk gelatin decorated with poinsettia leaves, undoubtedly a fun, original, and flavorful dessert.
Reviewed by Editorial Team of Kiwilimón

Published: 30-11-2017

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Ingredients

12
Servings
Medidas

Preparation

4h
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
143.4
kcal
7.17%
Carbohydrate, by difference
21.3
g
7.1%
Protein
4.6
g
9.2%
Total lipid (fat)
4.7
g
7.23%
null
100
null
Provided by USDA

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Presentation

On a flat plate.

Tips

If you pour the gelatin when it is too hot or warm, you could stain the gelatin due to the temperature change. Make sure it is at room temperature.

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