Christmas is a time to gather family, and what better way to do it than with a delicious milk gelatin decorated with poinsettia leaves, undoubtedly a fun, original, and flavorful dessert.
If you pour the gelatin when it is too hot or warm, you could stain the gelatin due to the temperature change. Make sure it is at room temperature.
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Ratings(16)
Jessie HA
2020-12-27 23:43:27 +0000 +0000
y si no tengo los cortadores como le puedo hacer
560233134728745
2019-11-04 19:04:42 +0000 +0000
Hello, I'm trying to make the Gelatina Navideña using your recipe. I've never made jello before. For the gelatin, after dissolving 1 oz of powder gelatin into 1 cup of water, am I supposed to add the full 1 cup of dissolved gelatin to the blender?
Or should I only add 1 oz of the dissolved gelatin?
Adonay Contreras
2019-03-19 16:11:59 +0000 +0000
Excelente
Albert Vargas
2018-12-12 22:07:35 +0000 +0000
Realmente súper deliciosa
Silvia Gutierrez González
2018-11-20 20:41:06 +0000 +0000
La presentación es increíble aunado a lo fácil en la preparación es un éxito